Harnessing the Power of Food Technology for a Sustainable Future

The global food industry is undergoing a remarkable transformation with the help of advanced food technology. JBS, a leading global food company, is at the forefront of this revolution, leveraging artificial intelligence (AI), big data, and the Internet of Things (IoT) to reshape the way we produce, process, distribute, and consume food.

By investing in cutting-edge technologies, JBS aims to increase food production and quality while prioritizing safety and sustainability. The company’s global innovation program connects teams worldwide, fostering collaboration and sharing customer and operational insights for continuous improvement.

One notable example of JBS’s innovation efforts is its partnership with Völur, a Norwegian company specializing in AI technology. Together, they have optimized the meat industry by deploying AI in carcass sorting and generating daily cutting plans to maximize the utilization of each animal. This results in reduced waste, better alignment of supply and demand, and ultimately, increased value for customers.

Beyond optimizing production processes, JBS utilizes AI and computer vision to improve accuracy and efficiency in various areas. For instance, AI cameras are used to evaluate the quality of tender steak processing, providing valuable data for employee performance evaluations. This has not only increased line yields and process standardization but also boosted team morale through performance bonuses.

JBS is bridging the innovation gap in the food industry by translating sensor data and camera observations into actionable insights on the production floor. From predictive maintenance tools to quality control and value optimization, JBS is leveraging technology to improve efficiency, reduce waste, and lower its carbon footprint.

The company’s commitment to sustainability is evident in its deployment of blockchain technology for cattle supply chain traceability in Brazil. Additionally, smart sensors help monitor electricity and water usage, enabling efficient resource management, and advanced logistics optimization technologies reduce transportation costs and fuel consumption.

Looking ahead, JBS sees food tech as a game-changer in addressing the sustainability, health, efficiency, and traceability challenges of the industry. The company is even exploring the potential of building an extensive data lake to leverage sensor data and develop AI models with environmental, social, and governance (ESG) applications.

With JBS leading the way, the food industry is poised to undergo a profound transformation. As AI, big data, and IoT continue to evolve, we can expect a future where food production is smart, sustainable, and fit for the needs of a growing global population.

FAQs

1. How is JBS using technology to optimize meat production?

JBS has partnered with Völur, an AI technology company, to implement AI in carcass sorting and daily cutting plans. This optimization process ensures optimal use of each animal, reduces waste, and aligns supply and demand to meet customer orders.

2. How does JBS leverage AI and computer vision in its processes?

JBS utilizes AI and computer vision to increase accuracy and efficiency. For example, AI cameras are used to evaluate the quality of tender steak processing, providing valuable data for employee performance evaluations. This improves consistency, reduces waste, and boosts team morale.

3. How is JBS addressing sustainability in its operations?

JBS is committed to sustainability and employs various technologies to reduce its environmental footprint. This includes blockchain for supply chain traceability, smart sensors to monitor resource usage, and advanced logistics optimization technologies to reduce transportation costs and fuel consumption.

4. What is the future of food tech in the industry?

Food tech holds immense potential for the food industry. As technologies like AI, big data, and IoT continue to advance, we can expect smart, sustainable, and efficient food production. JBS envisions a future where data-driven insights and innovative technologies lead to a food industry fit for the needs of the future.